In recent years, there has been a growing demand for plant-based alternatives to meat products. High Moisture Meat Analogues (HMMA) have emerged as a promising solution, offering consumers a sustainable and healthier option. In this article, we will explore the concept of HMMA, its advantages, challenges, and its applications in the food industry. We, at Otherfood, […]
Deep Dive into High Moisture Meat Analogues (HMMA) Read More »
Recently, the Boston Consulting Group published an interesting report about the market trends of alternative proteins and insights for alternative proteins companies: The article talks about how we can use alternative proteins, instead of traditional meat and dairy products, to help fight against the climate crisis. If we increase the amount of alternative proteins in
Making Alternative Proteins More Popular and Appealing to a Wider Audience Read More »
Plant-based meat technology has come a long way in recent years, revolutionizing the way we think about food and the environment. In 2023, the industry is experiencing tremendous growth and innovation, transforming the once-niche market into a mainstream phenomenon. In this blog post, we’ll delve into the latest advancements in plant-based meat technology, explore the
A Green Revolution: The Future of Plant-Based Meat Technology in 2023 Read More »