Mia

Company Information

Country: USA

Company Overview

Today, meat substitutes are a mass-market product enjoyed by all, as are a wide variety of other foodstuffs. As Italians, we love food, the authenticity of raw materials and sharing all good things, especially around the table. This is why we work every day to provide solutions that combine taste and sustainability, not only for our consumers but also for the environment. Our selection of products are crafted by Italian culinary know-how delivering original and authentic meatless recipes with a unique Italian gourmet touch.

Founding Story

Mia Green Food was founded on the belief that plant-based eating doesn’t have to compromise on taste or texture. With a passion for sustainability and a deep understanding of food science, the founders embarked on a mission to create meatless products that are both high in protein and low in fat, all while being delicious and sustainable.

Products

  1. Prosciutto-Style: Smoky and robust, perfect for a classic BLT or a gourmet platter. Made with sourdough culture and legume flour, offering 16g of protein per serving.
    • Nutritional Value: 130 calories per serving (about 10 slices or 56g), with 16g of protein, 4g of total fat, 10g of carbohydrates, and 680mg of sodium.
  2. Pepperoni-Style: Hot and zesty slices that add the perfect kick to pizzas and party trays. A delicious, meatless option that brings the heat without the meat.
    • Nutritional Value: 140 calories per serving (about 24 slices or 56g), highlighting the calorie content and suggesting a high-protein, flavorful addition to meals.
  3. Spicy Salame-Style: Flavorful and seasoned slices that add zing to any sandwich. With 16g of protein per serving, it’s a guilt-free way to enjoy the spice of life.
  4. Carpaccio-Style: Delicately aromatic slices ideal for sophisticated sandwiches or charcuterie boards. A refined choice for those seeking a gourmet plant-based option.
    • Nutritional Value: 120 calories per serving (about 10 slices or 56g), with 16g of protein, 2g of total fat, 8g of carbohydrates, 2g of dietary fiber, 4g of sugars, and 296mg of sodium.
  5. Parmegan: A plant-based take on Parmesan, offering a dairy-free alternative to sprinkle over your favorite dishes. Gluten-free and made from organic ingredients, it’s a versatile addition to any meal.
    • Nutritional Value: 130 calories per serving (about 10 slices or 56g), indicating a balanced option for those seeking a lighter, plant-based delicacy.

Latest News and Technology

In 2024, Mia Green Food continues to push the boundaries of plant-based cuisine, introducing new products and leveraging the latest in food technology to enhance flavor and nutrition. With a focus on sustainability and health, Mia Green Food is at the forefront of the plant-based movement, offering delicious, eco-friendly alternatives to traditional meats.